POLLOLIN S.A. is a Patagonian poultry-breeding company devoted to broiler breeding, processing, distribution and commercialization of poultry products. It strives for getting the
best products in a safe and ple asant working atmosphere contributing to the personal development of every member of this Organization, the Customers, Suppliers and the whole

Work Value

In 1960, in the city of Cipolletti, Río Negro Province, Argentinean Patagonia, the Maionchi family takes up a great challenge. Having a philosophy based on effort and the value of the people, they turned the original company into a big organization. Therefore, premium quality poultry products are produced by a high performance work team, being this a motivation for keeping working to strenghten their market-leading position in new markets.

High Technology and a Family
The main concern of POLLOLIN S.A. for excellence has helped to develop a demanding process to implement new technology and thus, becoming a model processing plant that can reach the highest quality standards, from hatching to the distribution of processed products.
Time, experience and passion of more than 600 people that work in the company keep alive the essence of POLLOLIN S.A.: Being a family business that focusses on the family.